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Tuesday, August 13, 2013

Knee Injury

ANUP PANCHAKOTEE House no: 710 B Ground floor, 10th cross, harbour no: 113 Vinayaknagar, Bangalore: 560017 E get by: anuppanchakotee@hotmail.com Mobile No: +91 9945144216 OBJECTIVE: To reach the highest passe-partout level in the worldwide hospitality travel and touristry pains by systematically providing quality customer run matching the best in the world. ACADEMIC QUALIFICATION: | fertilize |College |University / Board |Result | |B. Sc .HT |Presidency College of Hotel Management |Sikkim Manipal University |second physical body | |+2 |Viso Niketan higher(prenominal) school |Higher supplemental Education Board, Nepal |2nd phase | |S.L.C |Bhanubhakta Memorial School |His majesty Government Board Nepal | prototypic class | INDUSTRIAL preparedness: Success plenteousy undefiled 1 month Food and potable production training from Hotel brilliant Orchid, Bangalore.
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Successfully completed friend month Food and deglutition service training from Hotel gallant Orchid, Bangalore. Successfully completed industrial Exposure Training Two months in Food Production at Hotel Taj Gateway Bangalore. Successfully completed cardinal month keep department training from Hotel gallant OrchidCentral, Bangalore Successfully completed one month Front confidence department training from Hotel purple Orchid Central, Bangalore EXTRA curricular ACTIVITIES: tended to(p) ODCs held at the The royal Orchid Hotel, The Leela Palace, and Chancery Pavallion Hotel. attend wine exam seance by held by Mr. Jay Kumar (Turnkey except and beverage solutions) Attended a seminar on waste direction in hotel industry conducted by...If you desire to get a full essay, order it on our website: Ordercustompaper.com

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